Passion Beach recipe

rating
9.6
5 votes
vote
serve in
alcohol
10%
options
3 cl Passoa® liqueur
2 cl DeKuyper® Peachtree schnapps
2 cl Bacardi® Limon rum
8 cl grapefruit juice
2 cl orange juice

Shake all ingredients with ice, strain into an ice-filled highball glass, and serve with fresh fruit on the rim of the glass.



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Nutritional Information

(per 5.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

242
1014
0.1 g
25.6 g
0.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
-
6 mg
17.1 g



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