The Pernod Demon recipe

vote
serve in
alcohol
35%
options
1 1/2 oz Pernod® licorice liqueur
6 dashes Tabasco® sauce
sugar
1 lemon wedge

Coat the lemon wedge with sugar, and douse with tabasco sauce. Suck the lemon, and shoot the pernod.



0 comments

Please comment on this recipe.

Heading:
Comments:
Name:

other drinks in this category...

Buried Under An Avalanche
Harakiri Shot

Tabouzo


Nutritional Information

(per 1.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

116
485
0 g
16.5 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
4.5 g
0 mg
33 mg
17 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




home | sitemap | links

Cocktails
Shots
Punches
Non-Alcoholic
Coffee & Tea
Beer & Ale
Liqueurs


Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games


Submit a recipe!

FIND A DRINK BY LETTER: # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z