Pink Gin recipe

rating
8.1
15 votes
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serve in
White Wine Glass
alcohol
37%
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3 dashes bitters
2 oz Plymouth® gin

Pour the bitters into a wine glass. Swirl the glass to coat the inside with the bitters, shake out the excess. Pour the gin into the glass. Do not add ice.





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Nutritional Information

(per 2.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

150
630
0 g
1.2 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
0 mg
22.5 g



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