Prairie Chicken recipe

rating

5.5

2 votes

serve in

alcohol

20%

options

Open an egg without breaking the yolk and pour into a red wine glass. Pour gin on top, add salt and pepper to taste, and serve.

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Nutritional Information

(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

204
853
9.4 g
0.9 g
10.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
0 g
737 mg
119 mg
11.3 g

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