Cherry Cobbler recipe

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serve in
alcohol
23%
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2 oz London dry gin
1 1/2 oz cherry brandy
3/4 oz sugar syrup
3/4 oz lemon juice
1 tsp creme de cassis

Pour into a double-cocktail glass filled with crushed ice. Garnish with a slice of lemon, a cherry and a mint sprig. Serve with a short straw.



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Nutritional Information

(per 5.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

341
1430
0 g
35.2 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
-
34.3 g



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