Coffee & Tea
Coffee
Coffee with cream

Coffee Break recipe

rating
8.7
7 votes
vote
serve in
alcohol
4%
options
1/2 oz brandy
1/2 oz Kahlua® coffee liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar

Pour coffee and liquors into an irish coffee cup and sweeten to taste. Float the cream on top, add a maraschino cherry, and serve.



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Nutritional Information

(per 7.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

173
724
9.9 g
13.1 g
1.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
11.4 g
29 mg
-
9.4 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
creamy, tasty coffee recipes



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