Chop Nut recipe

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serve in
alcohol
17%
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1 oz white rum
3/4 oz coconut rum
1/2 oz white creme de cacao
1 tsp Frangelico® hazelnut liqueur
1 1/2 oz mandarin juice
1 tsp egg white

Shake well and strain into a double-cocktail glass filled with broken ice.





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Nutritional Information

(per 4.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

213
891
1.6 g
17.6 g
7.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.3 g
-
-
-
20.4 g



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