Ciderific recipe

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6 oz dry cider
1 oz gold rum
1 cinnamon stick

Heat in a small saucepan and strain into a heat-proof glass when hot. Add half a slice of lemon, and serve.





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Nutritional Information

(per 7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

129
539
0 g
6 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
-
20.7 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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