by base-ingredient

Queen Elizabeth recipe

rating

8.0

4 votes

serve in

alcohol

34%

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1/2 oz dry vermouth
1 1/2 oz gin
1 1/2 tsp benedictine herbal liqueur

Stir all ingredients with ice, strain into a cocktail glass, and serve.

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Nutritional Information

(per 2.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

142
594
0 g
1.4 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
-
22 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
gin-based cocktail recipes
gin-based short-drink recipes

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