Beer & Ale
Lager

Red Eye a la Cocktail recipe

rating
8.5
20 votes
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serve in
alcohol
3%
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12 oz lager
6 oz tomato juice
1 egg

Pour refrigerated tomato juice into a large frosted mug. Over tomato juice, pour cold beer. Do not stir. Crack egg, drop contents into mug. Do not stir. Discard eggshell, and serve.



1 commentsadd comments
You need asprin

posted by Douglas Coughlin @ 02:35PM, 12/28/06

Yeah, i believe you would need aspirin in there to make it an offical red-eye.
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Nutritional Information

(per 19 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

310
1298
9.5 g
21.8 g
13.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.9 g
-
737 mg
161 mg
17 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
lager mixed-drink recipes



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