Brain Hemmorage recipe

rating

9.6

72 votes

alcohol

20%

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1 oz peach schnapps
1 tsp Bailey's® Irish cream
1/2 tsp grenadine syrup

This is a great drink to serve on Halloween. First, pour the peach schnapps. Then, slowly pour the Irish Cream. Do not mix! The Creme will clump together and settle at the bottom of the schnapps. It will have the appearance of an internal organ!! Pour the grenadine over the Creme for a completely disgusting looking, yet thoroughly tasty party drink!

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First timer

posted by rambo @ 06:05PM, 7/07/06

This drink helped me get drunk for the first time, and it didn't have a real strong burning sensation. Loved that part the most.

Oh schnapps

posted by cibreca @ 09:52PM, 9/26/06

Notice how the description says that it will "clump" together and settle. If you like "clumps" in your drink and have it go down your gullet in clumps then enjoy. If not, yeah.. it's a bit nasty texture-wise. Definitely a holiday drink for sure.

O' My

posted by munchkin @ 03:11PM, 5/24/07

This drink is great! If you can get past the name and the clumps. It's smooth with a great taste. This one is a definate must try!

Aborted fetus

posted by AK ROWDY @ 03:19PM, 9/13/07

I have had this but you pour the grenadine at the bottom then the peach schnapps and the drop some baileys in, the name makes the drink but always a fun attention getter at the bar, although you usually have to explain to them how to make it.

Actually...

posted by Ken @ 02:48AM, 12/31/07

Actually, when I make a brain hemmorage, I use a bar spoon to make sure the bailey's get layered on top of the peach schnapps. Then I pour a bit of grenadine syrup to pull some bailyes to the bottom.
If done correctly, the bailey's will look like stomach linings...