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Pisang Ambon®
Pisang Ambon® Exotic Liqueur

Red Zalo recipe

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4 cl Pisang Ambon® liqueur
2 parts lemon juice
1 part Sprite® soda
3 drops strawberry syrup

Pour pisang ambon, lemon squash and ice cubes into a blender and mix. Pour into a tall glass, add sprite and strawberry syrup, and serve.



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For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
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