by base-ingredient

peach liqueur-based

Rod on the Rocks recipe

serve in

alcohol

7%

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1/4 cup peach schnapps
1/2 cup apple cider

Pour peach schnapps over ice in a whiskey sour glass. Fill with apple cider, stir lightly, and serve.

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Nutritional Information

(per 6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

206
863
0 g
28.7 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
28.5 g
0 mg
31 mg
13 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
peach liqueur-based cocktail recipes
peach schnapps short-drink recipes

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