Vaina recipe

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serve in
Red Wine Glass
alcohol
16%
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60 ml sherry
30 ml chocolate liqueur
30 ml cognac
2 - 3 tbsp powdered sugar
1 egg yolk

Pour ingredients into a cocktail shaker with ice and shake well. Serve in a red wine glass and sprinkle powdered cinnamon on top.




More comments
Vaina chilenita

posted by danny_core @ 01:21PM, 2/01/08

I'm chilean and that's a chilean classic cocktail.....try it with old wine, cacao, cognac, sugar and the egg yolk ;)

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Nutritional Information

(per 6.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

512
2145
9.4 g
49.8 g
10.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
123 mg
29 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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