Failure recipe

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alcohol
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1 oz Bailey's® Irish cream
1 oz cognac
3/4 oz Mandarine Napoleon® orange liqueur
1/2 oz double cream

Shake and strain into a champagne saucer. Garnish with a sprig of mint and a cherry, and serve.





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Nutritional Information

(per 3.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

292
1225
7.2 g
18.3 g
0.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
15.9 g
-
6 mg
24.7 g



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