Nuts and Berries recipe

rating
9.8
160 votes
vote
serve in
alcohol
6%
options
1/2 oz Frangelico® hazelnut liqueur
1/2 oz Chambord® raspberry liqueur
2 oz cream

Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into a chilled, stemmed or rocks glass filled with ice.



3 commentsadd comments
Awesome drink!!

posted by Meg @ 02:45AM, 1/08/07

I am a bartender in PA and this has become an exceedingly popular drink among the customers. I was told that it was traditionally a holiday/ winter drink but i would drink it any time. Tastes like a chocolate covered cherry if you add a tad more chambord than frangelico.

Good choice to give to someone who wants something that is sweet and not strong tasting of alcohol. I have always heard of putting a cherry in it. People down this so fast its almost more sensible to double it and put it in a 12oz glass or any larger fancy glass. When I double it, I string three cherries on a toothpick and lay it on top. Beautiful!! Good Valentines day drink too. I only gave it an eight because it seems like something you wouldnt want to have day in and day out at several a day.
Fantastic drink!!!

posted by Deanna @ 10:15PM, 8/28/07

This has to be one of my favorite drinks. I used to be a waitress and the bartender would always make it for me at the end of the night. Subsituting Bailey's instead of cream makes the drink even better!
YUM.

posted by E @ 09:43PM, 12/12/07

So, so good. Try adding 1/2 oz of Amaretto for something a little different.
Heading:
Comments:
Name:

other drinks in this category...

Banana Nut
Bergenline
Butter Pecan
Caramel Martini #2
Celeste Sunrise
Cinnamon Nuts and Cream
Comfortable Nut
Creamy Crispy Crunch
End of My Rope
End of the Road
Field of Hearts
Friar Tuck
G-Boy
Heavenly Orgasm
Hot Nun

Irish Monk
Liquid Rocher
Liquid Snickers
Mocha Nut
Monk's Rope Coffee
No Fucking Idea
Nut Crusher
Nuts and Cream
Nutty Irishman
Peanut Butter Cup #2
Smooth Operator
Snicker
Toblerone #2
Vixen


Nutritional Information

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

220
922
11.6 g
13.2 g
1.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
11.1 g
-
24 mg
5.7 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




home | sitemap | links

Cocktails
Shots
Punches
Non-Alcoholic
Coffee & Tea
Beer & Ale
Liqueurs


Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games


Submit a recipe!

FIND A DRINK BY LETTER: # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z