Highland Cream recipe

rating
10.0
1 votes
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serve in
alcohol
22%
options
1 oz Scotch whisky
1/2 oz white creme de cacao
1/4 oz peppermint schnapps
1/4 oz Galliano® herbal liqueur
1 tsp Glayva® Scotch liqueur
1 oz whipping cream

Shake and strain into an ice-filled old-fashioned glass, and serve.



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Nutritional Information

(per 3.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

241
1010
5.8 g
15 g
5.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
20.5 g



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