Kismet Hardy recipe

rating
8.0
1 votes
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serve in
alcohol
12%
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1 oz Cointreau® orange liqueur
3/4 oz dark rum
1/2 oz amaretto almond liqueur
3 oz pineapple juice
1 oz grapefruit juice
1/2 oz grenadine syrup

Blend ingredients briefly with a glassful of crushed ice. Serve in a wine goblet, garnish with a cherry and orange slice, and serve.



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Nutritional Information

(per 6.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

289
1209
0.1 g
43.6 g
0.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
0 mg
-
23.8 g



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