Lark recipe

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serve in
alcohol
12%
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1 oz Scotch whisky
1 oz Grand Marnier® orange liqueur
1/4 oz grenadine syrup
1/4 oz lemon juice
4 oz orangeade

Pour ingredients into an ice-filled wine goblet. Garnish with a cherry, slices of orange and lemon, and serve.



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Nutritional Information

(per 6.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

225
943
0 g
27.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
-
22.7 g



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