Batida de Brazil recipe

rating
7.7
3 votes
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serve in
Highball Glass
alcohol
11%
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Pour over crushed ice in a large highball glass. Stir, and serve.





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Nutritional Information

(per 4.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

316
1322
18.6 g
12.6 g
1.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.7 g
10.8 g
-
11 mg
13.4 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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