Cocktails
Long drinks
by base-ingredient
rum-based
White Rum

Friday recipe

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3/4 oz white rum
3/4 oz mango syrup
1/4 mango
1/4 oz lime juice

Prepare mango fruit with rum and syrup in a blender with crushed ice. Strain into a large highball glass, and fill with crushed ice. Squeeze in a lime wedge, and serve.



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