Cocktails > Short drinks > by base-ingredient > brandy-based > Grape Brandy

Porto Flip recipe

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1/4 oz brandy
1 1/2 oz ruby port
3/4 oz cream
1/2 tsp powdered sugar
1 egg yolk
1 pinch nutmeg

Shake well over ice cubes in a shaker, and strain into a cocktail glass. Sprinkle with nutmeg, and serve.

More comments

Classic & original

posted by Anne @ 02:17PM, 5/13/07

This is a classic, with the unexpected dash of nutmeg, and often drunk by my mother and grandmother. As only a few selected bars in Europe still know how to make it.. let's hope this original recipe stays alive.

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