Spring Fever recipe

rating
9.3
6 votes
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serve in
Collins Glass
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3/4 oz lemon juice
3/4 oz mango syrup
1 1/2 oz pineapple juice
2 ozblood orange juice

Shake well over ice cubes in a shaker, and strain into a collins glass half-filled with crushed ice.





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Nutritional Information

(per 5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

120
502
0.1 g
29.9 g
0.7 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
26.4 g
0 mg
5 mg
0 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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1. Cabin Fever
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