Wild Island recipe

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serve in
Champagne Saucer
alcohol
27%
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Shake and strain into a champagne saucer filled with crushed ice. Garnish with an orange wedge and serve.





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Nutritional Information

(per 3.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

198
828
0 g
12 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
11.8 g
0 mg
0 mg
25.6 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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