Cocktails > Short drinks > by base-ingredient > rum-based > White Rum

Acapulco recipe

rating

9.2

21 votes

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serve in

alcohol

19%

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1 1/2 oz light rum
1 1/2 tsp triple sec
1 tbsp lime juice
1 tsp sugar
1 egg white
1 mint sprig

Combine and shake all ingredients (except mint) with ice and strain into an old-fashioned glass over ice cubes. Add the sprig of mint and serve.

More comments

Less triple-sec

posted by Tomasz @ 10:19PM, 8/09/06

This is a great cocktail, however the original recipe has less triple-sec. The best deal: 2 potrions of light rum, 1/2 triple-sec, 1/2 lime juice, 1 tsp sugar and one egg white.

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Nutritional Information

(per 3.4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

287
1200
9.4 g
9.8 g
10.9 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
-
131 mg
19.1 g

...about this nutritional information

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