by base-ingredient

Supreme recipe

serve in

Champagne Saucer

alcohol

23%

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1 1/2 oz gin
3/4 oz peach brandy
3/4 oz orange juice
1 tsp egg white
1 dash Angostura® bitters

Shake, strain into a champagne saucer filled with crushed ice, and serve.

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Nutritional Information

(per 3.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

218
912
1.6 g
11.3 g
2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
10.3 g
-
20 mg
21.7 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
gin-based cocktail recipes
gin-based short-drink recipes
long, creamy cocktail recipes
short, creamy cocktail recipes

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