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by base-ingredient
rum-based
Cachaca

Batidas Frozen recipe

rating
9.8
15 votes
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serve in
alcohol
14%
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2 oz Sagatiba Pura
2 oz tropical-fruit puree
1 oz sweetened condensed milk
1 oz simple syrup

Shake all ingredients with ice and strain into an old-fashioned glass. Garnish with a lime wheel, and serve.



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For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
cachaca-based cocktail recipes
cachaca-based short-drink recipes
frozen cocktail recipes



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