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Adam recipe

rating

7.5

4 votes

serve in

alcohol

25%

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2 oz dark rum
1 oz lemon juice
1 tsp grenadine syrup

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

1 commentsadd comments

SOUR

posted by polymath @ 11:32PM, 10/24/07

Too much lemon, not sure what the point of this drink is.

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Nutritional Information

(per 3.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

158
661
0 g
5.8 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
17 mg
22.7 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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dark rum-based short-drink recipes

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