B-55 #2 recipe

A TGI Fridays favorite in Coventry UK, where Olly Worthington created the drink. As the contributor states, it's a strong potion, although especially welcome on call for a birthday drink.


rating
9.4
17 votes
vote
serve in
alcohol
37%
options
1/3 oz Kahlua® coffee liqueur
1/3 oz Bailey's® Irish cream
1/3 oz absinthe herbal liqueur

Carefully layer the ingredients, in order, into a shot glass; kahlua at the bottom, followed by irish cream, and topped with absinthe.



1 commentsadd comments
How to drink!

posted by Kjetil @ 01:30PM, 8/03/07

Set the absinthe on fire, and drink it with a straw while on fire!
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Nutritional Information

(per 1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

91
381
1.4 g
10 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
9.2 g
-
-
10.5 g



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