Bleeding Bacardi recipe

rating
8.3
11 votes
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serve in
Shot Glass
alcohol
26%
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Bleeding Bacardi, not surprisingly, was named after the anonymous contributor, a member of a local band named Redrum, who left a full shot of Bacardi on the bar while distracted and returned later to find what looked like blood in the Bacardi.


Add the Bacardi first. Then slowly pour in the cordial. Drink when they start to separate.





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Nutritional Information

(per 1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

50
209
0 g
1.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
6 mg
7.6 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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