Agua de Valencia recipe

rating
9.5
53 votes
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serve in
alcohol
6%
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1/4 liter Cava® Spanish Champagne
3/4 liter orange juice
1 dl Cointreau® orange liqueur
50 g sugar

Put all ingredients in a pitcher. The Cava can be very cold.



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Nutritional Information

(per 39 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

988
4134
1.5 g
168.9 g
5.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.5 g
-
0 mg
-
67.1 g



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