Nawlin's Po-Boy recipe

rating
9.0
3 votes
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serve in
alcohol
15%
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3 oz Bacardi® dark rum
1/2 oz grenadine syrup
2 oz orange juice
2 - 3 oz Hawaiian Punch®

Using a hurricane glass, filled with ice, add as follows: rum, grenadine, and orange juice. Then fill to the top with Hawaiian Punch. Stir and garnish with cherries, lime, or orange.



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