Rudolph's Nosebleed recipe

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Rudolph's Nosebleed (also spelt "Rudolf's Nosebleed") is best served when already intoxicated. In Finland, where it was invented, it is normally drank on Christmas eve awaiting Santa's arrival but nonetheless, can be drank all year round.


Combine all ingredients in a blender. Blend for 20 seconds, and serve over ice in rocks or old-fashioned glasses.





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