Cocktails > Short drinks > by base-ingredient > rum-based > Dark Rum

Sue Riding High recipe

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alcohol

17%

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1 1/2 oz dark rum
1/2 oz dark creme de cacao
2 oz hot chocolate
1 tsp heavy cream

Pour the dark rum, dark creme de cacao and hot chocolate (room temperature) into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Add the cream into the center of the drink, and serve.

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Nutritional Information

(per 4.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

211
883
2.5 g
14.3 g
7.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.6 g
-
-
-
20.6 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
dark rum-based short-drink recipes
rum-based cocktail recipes

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