Bloody Mary #4 recipe

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Highball Glass
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2 oz lemon vodka
4 oz tomato juice
1/4 tspminced, fresh dill
1 slice lemon

Combine lemon vodka, tomato juice and dill (use a dash of dried if no fresh available) in a cocktail shaker half-filled with ice cubes. Shake and strain into a highball glass almost filled with ice cubes. Float a slice of lemon on top, and serve.




More comments
Wow, how original

posted by Bloody clam @ 08:20PM, 2/05/08

Who the hell put this recipe on here? It's half a bloody mary and I bet the person who added thinks they are a genius.

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