Cocktails > Short drinks > by base-ingredient > mixed-based

Boot Hill recipe

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alcohol

32%

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2 oz blended whiskey
1/2 oz Applejack® brandy
1/2 oz lemon juice
1/2 tsp superfine sugar

Combine whiskey, Applejack brandy, lemon juice and sugar in a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

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Nutritional Information

(per 3.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

185
775
0 g
4.7 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
3.7 g
0 mg
0 mg
28.4 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
mixed-base cocktail recipes
mixed-base short-drink recipes

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