Cocktails
Short drinks
by base-ingredient
whiskey-based
Canadian Whisky

Eruption recipe

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2 oz Canadian whisky
1/2 oz creme de cassis

Pour the whisky and creme de cassis into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.



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Nutritional Information

(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

178
744
0 g
5.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
5.5 g
0 mg
0 mg
25.5 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
canadian whisky-based cocktail recipes
canadian whisky-based short-drink recipes
whiskey-based cocktail recipes



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