L.A. Cocktail recipe

2 oz blended whiskey
1 tsp sweet vermouth
1/2 oz lemon juice
1/2 tsp superfine sugar
1 egg

Combine the whiskey, vermouth, lemon juice, sugar and egg in a cocktail shaker half-filled with ice cubes. Shake well. Strain into a cocktail glass, garnish with a maraschino cherry, and serve.

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