Cocktails > Long drinks > by base-ingredient > rum-based > Dark Rum

Mickey's Fin recipe

rating

6.7

3 votes

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serve in

alcohol

13%

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1 oz dark rum
1 oz Malibu® coconut rum
1/2 oz creme de bananes
1 oz pineapple juice
1 oz orange juice
1 oz grapefruit juice
1 tsp grenadine syrup

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake and strain into a collins glass almost filled with ice cubes, and serve.

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Nutritional Information

(per 5.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

224
937
0.1 g
24.2 g
0.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
0 mg
18 mg
22.4 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
dark rum-based long-drink recipes
dark rum-based short-drink recipes
rum-based cocktail recipes

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