Tahiti Club recipe

rating
8.7
10 votes
vote
serve in
alcohol
20%
options
1 oz light rum
1 oz dark rum
1 oz pineapple juice
1/2 oz lime juice
1/2 oz lemon juice
1 tsp maraschino liqueur

Pour rums, juices and maraschino liqueur into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass almost filled with ice cubes, and serve.





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Nutritional Information

(per 4.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

175
734
-
8.5 g
-

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
-
-
24.6 g



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