Earl of Sardinia recipe

vote
serve in
alcohol
7%
options
1 1/2 oz Campari® bitters
1/2 oz creme de cassis
3 oz grapefruit juice
1 oz pineapple juice
1 tsp grenadine syrup

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake, strain into an old-fashioned glass almost filled with crushed ice, and serve.



0 comments

Please comment on this recipe.

Heading:
Comments:
Name:

most popular drinks in this category...

Japanese Slipper
Hot Sex
Fruit Tingle
B-52 #2
Full Moon #2
Sex in the Shower
Xaviera
Orange Bomb
Blue Skies
Scooley Slammer
Green Widow
Campari Shakerato
Safari Juice
Cyclone Attack
Delta Sunset
Easter Egg
Brian Fabulous
Chili Marnier
Slick Rick
Erin's Sweater
Conga Line
Phillip Island Firewater
Dirty Orgasm
Bluetail Fly
African Breeze

Jedi Cocktail
Full Moon
Horny Toad
B-52 #3
Fluorescent Dream
Dolphin's Foam
Pisco-Rita
Golden Sunset
Aperol Sour
Simply Exquisite
Devil's Sweat
Cointreau Caress
Barbarella
Stars and Stripes
Fluffy Dog
Atomic Orange Cream
Amer Picon Cocktail
Bitter Bikini
American Flag Pousse Cafe
Cara Sposa
Shiny Nail
Slaughtering the Slothman
True Trixie
Kika
Beautiful Day


Nutritional Information

(per 6.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

226
946
0.1 g
33.6 g
0.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
21.3 g
0 mg
2 mg
13 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




home | sitemap | links

Cocktails
Shots
Punches
Liqueurs
Non-Alcoholic
Beer & Ale
Coffee & Tea


Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games


Submit a recipe!

FIND A DRINK BY LETTER: # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z