Cocktails > Short drinks > by base-ingredient > gin-based

Gadzooks recipe

rating

9.0

1 votes

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alcohol

26%

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1 oz dry vermouth
1 oz apricot brandy
1 oz gin
2 tsp cherry brandy
1 tsp lemon juice

Pour vermouth, apricot brandy, gin, cherry brandy and lemon juice into a cocktail shaker half-filled with ice cubes. Shake and strain into an old-fashioned glass almost filled with ice cubes, and serve.

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Nutritional Information

(per 3.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

215
900
12 g
12.6 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
-
26.5 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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gin-based cocktail recipes
gin-based short-drink recipes

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