Slamdancer recipe

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serve in
alcohol
16%
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1 oz white creme de cacao
1/2 oz dark creme de cacao
1/2 oz Kahlua® coffee liqueur
2 tsp peppermint schnapps
1 oz light cream

Pour the creme de cacao, Kahlua, peppermint schnapps and cream into a cocktail shaker half-filled with ice cubes, and shake well. Strain into a cocktail glass, and serve.



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Nutritional Information

(per 3.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

262
1098
5.8 g
31.8 g
15.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
20 g
-
-
15.5 g



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