Focal Point recipe

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serve in
alcohol
24%
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1 1/2 oz melon liqueur
1 oz light rum
1/2 oz lemon juice
1 tsp grenadine syrup

Pour the melon liqueur, light rum, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Drop the grenadine into the center of the drink, and serve.



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Nutritional Information

(per 3.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

240
1006
0 g
20.9 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
-
9 mg
22 g



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