Peppermint Twist recipe

rating
8.9
8 votes
vote
serve in
alcohol
26%
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1 oz peppermint schnapps
1 oz Kahlua® coffee liqueur
1/2 oz dark creme de cacao

Pour the peppermint schnapps, Kahlua coffee liqueur and dark creme de cacao into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.





2 commentsadd comments
Not THAT great

posted by TC @ 07:07PM, 6/10/07

It's definitely not a 10.
Perfect peppermint drink

posted by Michelle @ 03:32PM, 12/31/07

We loved this alot. Perfect for a holiday toddy.
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Nutritional Information

(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

186
778
0 g
26.2 g
5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
22.5 g
-
-
18.7 g



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