Pousse Cafe a la Francaise recipe

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1/2 oz Green Chartreuse®
1/2 oz maraschino liqueur
1/2 oz cherry brandy
1/2 oz Kummel® caraway liqueur

Pour the chartreuse into a pousse-cafe glass. Carefully float the maraschino liqueur on top by pouring slowly over the back of a teaspoon. Do the same with the cherry brandy, and then again with the kummel. Serve.



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Nutritional Information

(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

179
749
-
20 g
-

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
17 g
-
-
22.4 g



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