Cream Sherry Cobbler recipe

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2 1/2 oz cream sherry
1 tsp superfine sugar
3 oz club soda

Add the sugar to an old-fashioned glass. Pour in the club soda, and stir to dissolve. Add crushed ice until the glass is almost full, then add sherry, and stir well. Garnish with a maraschino cherry, a slice of orange, and a slice of lemon, and serve.



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