King's Peg recipe

rating

9.0

2 votes

Scan me to take me with you

serve in

alcohol

16%

options

Pour the brandy and champagne into a champagne flute, and serve.

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Nutritional Information

(per 6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

169
707
0 g
4 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
2 g
0 mg
0 mg
28.4 g

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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