Candle in the Window recipe

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2 oz light rum
2 tsp bourbon whiskey
1 tsp dark creme de cacao
1 tsp cherry brandy
4 oz hot coffee
2 oz heavy cream

Pour the rum, bourbon whiskey, creme de cacao, cherry brandy and coffee into an Irish coffee cup or glass. Pour the cream carefully over the back of a teaspoon so that it floats on top, and serve.



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Nutritional Information

(per 8.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

312
1306
12.5 g
6.2 g
3.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
28.8 g



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