Hot Mollifier recipe

1 1/2 oz dark rum
1/2 oz Tia Maria® coffee liqueur
4 oz hot coffee
2 oz heavy cream

Pour the rum, Tia Maria and coffee into an Irish coffee glass, and stir well. Pour the cream carefully over the back of a teaspoon so that it floats on top of the drink, and serve.

rating

10.0

1 votes

serve in
Irish Coffee Cup

alcohol
9%

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Nutritional Information

(per 8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

271
1135
12.5 g
7.2 g
1.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
20.8 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
dark rum-based short-drink recipes
rum-based cocktail recipes

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